Chinese Food
All Recipes
Authentic Beijing fried noodles with soy sauce
The flavor of this fried noodle is traditional and old Beijing style. Although there is no innovative feeling, I think the reason why the classic becomes classic is that it has passed the test of time and is recognized as the best by the public.... ...
Tomato and egg noodles
There are many varieties of pasta in Shanxi, but the way to eat them is always the same. Shanxi people like to eat sour. When they eat noodles, they always pour a spoonful of vinegar, eat noodles and chew garlic. That's great.
Braised Beef Brisket noodles
In fact, I prefer dry mixed noodles with various flavors. But the exception is braised beef noodles. I love it very much. There is a small noodle shop opposite our house, but it is very famous. A lot of friends recommended it to me. They said th... ...
Braised noodles with beans
Stewed noodles is mengge's favorite way to eat noodles. It combines the advantages of stir fried noodles and topped noodles. It tastes better than topped noodles and is not as greasy as fried noodles. Although mengge put a lot of meat, it's defi... ...
Healthy and super fine hand rolling noodles
My baby is nearly 10 months old. As a mother, I want to work out my skills to make healthy supplementary food for my baby. When I grow up, I want to make healthy food
Stewed noodles with lentils (lentils, potatoes, mushrooms, etc.)
I used to like cooking in junior high school. My parents wouldn't let me in the kitchen. I would secretly lie at the door and watch. After watching it a few times, I felt like I could do it. No one taught me. Maybe I was a cook in my last life. ... ...
Braised noodles with lentils
No story. Just want to eat.
Spicy pan fried noodles with vegetables
I wanted to make a spicy pot, but it turned out that fried rice noodles with vegetables were out of place.
Spicy crawfish
When the weather is warm, just three steps are needed to teach you how to enjoy it at home.
